SMALL PLATES
Kentucky Fried Octopus
Charcoal Mayo, Charred Asparagus, Potato Tartare, Coriander
Whipped Goats Cheese
Truffle Honey, Pickled Walnuts, Mother Crackers, Beetroot
Grilled Asparagus
Cromer Crab Salad, Quails Egg, Parmesan, Brown Crab Mayo
Smoked Duck Ham
Buffalo Mozzarella, Hazelnut, Fermented Garlic & Wild Garlic
Cauliflower Pakora
Pickled Raisins, Curried Yoghurt, Coriander, Flaked Almond
LARGER PLATES
Moules Frites
Mussels, Shallots, Garlic, White Wine with Fries and Bread
Venison Burger
Blue Cheese, Harissa Mayo, Potato Bread Bun, Chips
Whole Roasted Lemon Sole
Wild Garlic Velouté, Pickled Cucumber, Kale, Garlic Potatoes
Chargrilled Ribeye Steak
Dressed Leaves, Thrice Cooked Chips, Wild Garlic Butter
Pithivier of Smoked Potato
Portobello & Blue Cheese, Asparagus, Kale, Wild Garlic
DESSERTS
Blood Orange Cheesecake, Curd, Marmalade, Cocoa Nibs
Rhubarb Panna Cotta, Pistachio, Stem Ginger Parfait
Chocolate Bar, Whey Caramel, Fruit & Nut, Chocolate Soil
